Rhubarb blended with warming crystalised ginger makes this handmade jam an absolutely perfect addition to cakes or smothered on thick toast. Try blending with ice cream for a yummy milkshake! Thick, zingy and warming! Go on, enjoy yourself.
227g

Rhubarb & Ginger Jam

£3.00

Quantity

Ingredients: Rhubarb, Cane Sugar, Lemons, Crystallised Ginger (4%) (Ginger Stem, Raw Cane Sugar, Citric Acid).

Allergens in bold capitals
Made in a kitchen that also handles Eggs, Dairy, Soya, Nuts, Gluten, Mustard

Nutrition Per 100g:

Energy: 1143 kJ (269 kcal)

Fat: 0.1 g (of which saturates 0.1 g)

Carbohydrates: 65.7 g (of which sugars 65.1 g)

Protein: 0.7 g

Salt: 0 g

Made with: 69g of Lemons & Limes per 100g
Total Sugar Content: 65g per 100g

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Rhubarb & Ginger Jam

Ingredients / Allergens / Nutritionals

Spend £30 get 15% off! use code: jamtart

Rhubarb & Ginger Jam

Ingredients / Allergens / Nutritionals

Spend £30 get 15% off!
use code: jamtart